Asparagus Casserole with Ham and Cheese
This blog contains affiliate links to the fantastic cookware I used to create these meals.
Depending upon your level of ambition, this recipe can be made with real chopped ham or chopped lunch meat. Fresh or frozen asparagus will work just fine, but be sure the asparagus has been cooked to your desired level of tenderness before adding it to the casserole. Mix the first six ingredients together until well blended, cover with mozzarella cheese and bake until golden brown. It's hard to screw this up!
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This granite baking pan just blows me away!
I thought that all baking pans were the same until I discovered this five star gem! The heavier 0.8mm weight keeps the pan from bending and warping under high heat. The silver coated granite surface helps create an easy release baking experience. I spend a lot less time scrubbing and more time enjoying my food! As a result, my granite pan looks much less damaged than other metal baking pans in my collection.
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